Roasted vegetable burgesana

Description

This roasted vegetable burgersana preserves the flavour of oak wood. It is a tasty and healthy dish for the whole family. In addition, it does not contain preservatives or colourants.

Ingredients

Aubergine (21%), courgette (21%), quinoa, green pepper, red pepper, onion (7%), corn starch, olive oil, pea fibre, dehydrated potato, margarine, dehydrated onion, salt, natural lemon juice and spices.

Preservation

Channels

Nutritional value

average per 100 g.

Energetic value:

536 KJ / 128 Kcal

Fats:

6 g

– of which saturates:

0,9 g

Carbohydrates:

10 g

– of which sugars:

5,4 g

Proteins:

5,8 g

Salt:

1,49 g

Roasted vegetable burgesana

Roasted vegetable burgesana

Description

Ingredients

Preservation

Channels

Nutritional value

Available formats:

Vegetable Burgesana

Quinoa and broccoli burgesana

Quinoa and Kale Burgesana

Mushroom Burgesana

Green burgesana with wakame

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