Roasted eggplant

Roasted eggplant

Description

The aubergine roasted in a wood-fired oven has an unmistakable flavour that makes it unique and irresistible. In addition, the aubergine goes through a completely manual process of peeling and shredding. Seasoned with a little olive oil, it is a tasty and very healthy dish. An ideal option is to turn it into eggplant hummus. The delicious Baba Ganoush!

Ingredients

Eggplant (98%), olive oil and salt.
Vegan

Preservation

Frozen

-18°C

Refrigerated

true

+10°C

Channels

Nutritional value

average per 100 g.

Energetic value:
54 KJ / 13 Kcal
Fats:
0,5 g
– of which saturates:
0,1 g
Carbohydrates:
1,3 g
– of which sugars:
0,6 g
Proteins:
1,5 g
Salt:
0,67 g

Available formats:

Tray

de 250 g a 1,5 kg