Mushroom Burgesana

Mushroom Burgesana

Description

The mushroom burgesana is cooked at low temperature and does not contain any allergens or preservatives. Mushrooms have very little fat and are very rich in potassium. It is a 100% vegetable dish!

Ingredients

Mushrooms (65%), onion (9%), corn starch, potato (7%), pea fiber, olive oil, dehydrated potato, margarine, dehydrated onion, dehydrated mushroom, salt, natural lemon juice and spices.
Gluten-free
Lactose-free
Allergen-free
Vegan

Preservation

Refrigerated

Channels

Nutritional value

average per 100 g.

Energetic value:
342 KJ / 81 Kcal
Fats:
0,7 g
– of which saturates:
<0,1 g
Carbohydrates:
14 g
– of which sugars:
0,9 g
Proteins:
2 g
Salt:
0,52 g
Dietary fiber:
4,8 g

Available formats:

Package

2x90 g