Cream of carrot, coconut and ginger cream

Cream of carrot, coconut and ginger cream

Description

Ingredients

Water, carrot (25%), coconut cream (23%), potato, fried onion (onion, sunflower oil and salt), extra virgin olive oil, salt and ginger powder.
Lactose
free
Allergen
free

Preservation

Refrigerated

Channels

Nutritional value

average per 100 g.

Energy value:
168 KJ / 40 Kcal
Fats:
2,4 g
– of which saturated:
1,6 g
Carbohydrates:
4,1 g
– of which sugars:
1,7 g
Proteins:
<0,5 g
Salt:
0,49 g

Available formats:

Cup

300 g

Cup

500 g