Cream of leeks

Cream of leeks

Description

The leek is a light and purifying food. At Suquipa we cook this cream with potato to give it a slightly creamier texture. In addition, olive oil offers a traditional flavour. It has no preservatives or colourants and it is a great source of vitamin A.

Ingredients

Water, leek (30%), potato (15%), pre-fried onion (9%) [onion, sunflower oil], carrot (0.5%), mild olive oil (0.6%), sea salt and nutmeg.
Gluten-free
Lactose-free
Vegan

Preservation

Refrigerated

Channels

Nutritional value

average per 100 g.

Energetic value:
259 KJ / 62 Kcal
Fats:
4,4 g
– of which saturates:
0,8 g
Carbohydrates:
3,3 g
– of which sugars:
0,9 g
Proteins:
1,9 g
Salt:
0,84 g

Available formats:

Glass

500 g